« Pumpkin Chocolate Chip Muffin Time... | Main | 44's not that bad... »

September 10, 2009

Comments

Lesley AKA hungryheffy

you silly nanna. (well, we've all been there, my trick is to make lasagne without pasta sheets. whooops)
x

Sallie

I am glad to find your blog, as I have followed Rhonna I wondered if you have a "Grant" connection. I am jealous of the AU pics. Please say hi to "Mr. President" (Grant) for me, it will bring a little grin to his face. He will know instantly who I am. Tell him I will miss his "recruiting calls."

Christine Scott

So..... where do you add the pumpkin? Before the eggs, after, or before the flour? Just wondering?

Cortney

try this one...

1 box of Spice cake
1 can of pumpkin
mini chocolate chips

bake at 350 for 10-15 minutes

totally easy, totally good!

Judy in Huntsville AL

Had a friend who borrowed sugar THREE times [bc the 'cookies just didn't taste right']to make peanut butter cookies and left the peanut butter out everytime!

HAPPY BIRTHDAY GIRLIE!! My baby is 23 today!

Tina

I made these yesterday after I found the recipe here (once again, thanks for not making me go through a backlog of blog entries!) and they are soooooo fantastic!! All of my boys (4) were unable to keep their grubby little mitts off them which is always a sign of a good treat!

Michelle Aguillar

Thanks again Margie! you aren't stupid at all,you just need to apply for comedy central cuz you make my world crack up. LOL

The comments to this entry are closed.